Nghề Trương Đoừng Lâm

Nghề Tương ở Làng Mông Phụ ngày nay đã trở thành sản phẩm chung mang dấu ấn Đường Lâm. Tương thường được làm vào khoàng tháng 5 đến tháng 7 vì đó là thời điểm nắng nhiều, thuận lợi cho việc victoire ủ mốc, ngả tương. (nguên liệu chính là Gạo và Đỗ Tương)
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